Predecessor value of forecrops
Forecrop versus quality characters of grain harvested
Soil pH and nutrient availability analysis
Fertilisation and yield
Fertilisation versus physical and chemical characters of grain
Soil cultivation
Sowing technique, date and density versus grain yield and quality
Threats to yield caused by diseases


Author:

prof. dr hab. Wojciech Budzyński
   
Chair of Crops Production
University of Warmia and Mazury in Olsztyn


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